It’s that time of year again! The Galway International Oyster Festival returns, and we’re ready to SHELL-abrate in style!
This year, we’re teaming up with Mumm Champagne to bring you High Tide Tea a delightful selection of seafood favourites, crafted for the table and designed to be shared. Think delicious seafood, sparkling Mumm Champagne and the perfect way to soak up the festival atmosphere.
High Tide Tea will be available for the three festival days (Friday, 25th – Sunday, 27th September) from 12pm–3pm. Booking is limited, so be sure to reserve your table early!
Email: info@brasseriegalway.com
Available to book with or without champagne offering.
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