SAMPLE CHRISTMAS MENU

~ STARTERS ~

Soup of the Day……………………….. See our specials for today’s variety and allergens. Served with a selection of homemade breads
Brasserie Seafood Chowder Creamy fish soup. Served with a selection of homemade breads
Ham Hock Croquettes Truffled pea pureé, tomato salsa
Wild Atlantic Tiger Prawns Chipotle butter, spinach, garlic, tomato. Served with sourdough bread
Aran Island Crab Cake Panko crusted, fennel and apple salad, sriracha aioli, lemon gel, Burren leaves
Galway Goats Cheese Croquettes Whipped and crispy goats cheese, beetroot, red onion jam, candid walnuts

Served with Buttered Baby Potatoes

Venison Haunch Served pink, celeriac, charred baby leek, red currant, juniper berry jus
Roast Cauliflower Steak Shawarma spiced, chimichurri, tomato and butter-bean ragot, lemon couscous
Manor Farm Chicken Breast Bread stuffing, sweet potato gratin, root vegetable purèe, broccolini, wild mushroom cream
Fish of the Evening Your waiter will inform you of today’s fish special
Scallops Cabbage, potato fondant, cauliflower, sauce vierge
10oz Ribeye Steak Artichoke purèe, potato pave, vine tomato confit, pepper sauce

Served with Americano, Cappuccino, Latte, Espresso, Tea or Herbal Tea

Coconut Panna Cotta Berry compote, chocolate ice cream, chocolate sesame tuille
Chocolate Delice Praline ice cream, berry compote, honeycomb
Egg Nog Brûlée Coconut ice cream, sable biscuit, honeycomb, fresh strawberry
Traditional Christmas Pudding Cognac creme anglais, cinnamon cream

Allergens

Please inform your waiter before ordering, of any food allergies or intolerances you may have, so we can modify the dishes.

Origin

All our Chicken, Beef and Pork are of Irish Origin.